How to Make Shrimp Alfredo Pasta - Easy and Delicious and Recipe
In this post, we will share a delicious and easy recipe for Shrimp Alfredo Pasta that will surely impress your taste buds. With just a few simple ingredients, you can make this mouthwatering dish in no time. Whether you're a beginner or an experienced cook, this recipe is perfect for any skill level.
Ingredients:
- Pasta / Spaghetti: 1 pound
- Salt: 1 teaspoon
- Pepper: 1/2 teaspoon
- Cooking oil: 3 tablespoons
- Water: 4 quarts
- Garlic: 3 cloves, minced
- Onions: 1 medium-sized onion, diced
- Shrimp: 1 pound, peeled and deveined
- Starch: 1 tablespoon (cornstarch or all-purpose flour)
- Alfredo sauce: 1 jar (15 oz)
- Butter: 1/4 cup (1/2 stick)
- Parmesan cheese: 1/2 cup, grated
- Cheese bread (optional)
Instructions:
- Boil the pasta in a pot of salted water until it's cooked to your liking. Drain and set aside.
- In a pan, heat 3 tbsp. of cooking oil over medium-high heat.
- Add minced garlic and diced onions to the pan and sauté until fragrant and softened.
- Add the shrimp and cook until it's pink and cooked through.
- Remove the shrimp from the pan and set it aside.
- In the same pan, add the Alfredo sauce, a pinch of salt and pepper, and stir.
- Add 1 tbsp. of starch and stir until the sauce thickens.
- Add 1/4 cup of parmesan cheese and 1/4 cup of butter to the pan and stir until melted.
- Add the shrimp back to the pan and mix well.
- Serve the shrimp Alfredo sauce over the pasta and garnish with more parmesan cheese.
- Serve with cheese bread on the side (optional).
That's it! You now have a delicious and easy recipe for Shrimp Alfredo Pasta that is sure to impress. For a more detailed guide, watch our instructional video on YouTube that shows you how to prepare this dish step by step. Don't forget to share this recipe with your friends and family!
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